Asian Fusion in South West
Fusion cooking is the practice of combining different but similar types of cuisine and creating a new style of food. The most predominant fusion cooking is Asian fusion, which combines all the different types of Asian cooking to create unique dishes.
Since Asian food is so dependent on looks and presentation along with the flavour. One can’t just mix two of them together and hope for the best. Mixing the great cuisines of Chinese, Japanese, Thai and Vietnam was never going to be easy. That is why the restaurants in Amsterdam employ skilled chefs to create some truly delectable dishes.